Iron Chef House Menu

Thinly sliced yellow tail topped with ginger and garlic, and yuzu sauce.

Thinly sliced yellow tail, sliced jalapenos, and garlic hoisin sauce.

Chunks of tuna and mango avocado with sweet garlic miso sauce.

Seared tuna with pepper in ponzu sauce.

Salmon avocado with sesame lemon sauce.

Chunks of assorted fish mixed with Iron Chef spicy sauce.

Yellow tail, spicy tuna, and fried lotus root.

Tuna, salmon, white tuna, and yellow tail with fried potato.

Chunks of mixed fresh fish, crabmeat, mango, avocado and crunchy flakes with kinds of sauce.

Crabmeat with crunchy flakes and almond

Steamed soybean pods.

Fried shrimp and vegetables.

Steamed crabmeat and pork dumpling.

Steamed dumpling prepared with your choice of shrimp or pork.

Your choice of shrimp, vegetable or pork. Pan fried Japanese dumplings.

Vegetable spring roll.

Sliced beef rolled with scallions.

Broiled skewered chicken, vegetable with teriyaki sauce.

Broiled squid with sweet and sour brown sauce.

Fried soft tofu with fish flakes in garlic and ginger sauce.

Grilled Yellowtail Collar

Seared black pepper tuna, and mixed greens with red wine dressing.

Fried squid, mixed greens, lemon and mango dressing.

Grilled salmon skin, mixed greens, almond, spicy red wine dressing.

King crabmeat with crunch mix, wrapped in avocado.

pieces of assorted sushi, one California roll and one tuna roll.

pieces of assorted sushi and one California roll.

pieces of tuna, salmon, yellow tail, fluke and striped bass, and white tuna.

pieces of sashimi, pieces of assorted sushi and one California roll.

pieces of tuna, pieces of salmon, pieces of yellow tail and one triple fish roll.

pieces of tuna, pieces of salmon and pieces of yellow tail.

pieces of tuna, pieces of salmon and one special tuna-salmon roll.

pieces of cooked fish sushi and one California roll.

Tuna roll, salmon roll and one California roll.

Spicy tuna, spicy salmon and spicy triple fish roll.

Assorted raw and cooked over sushi rice.

Grilled teriyaki eel over sushi rice.

pieces of sashimi, pieces of sushi and one chef's special roll.

Tuna sashimi and salmon sashimi over sushi rice

Served with your choice of miso sauce or butter soy sauce.

Grilled salmon with black pepper teriyaki sauce.

Lightly broiled with ginger scallion and butter sauce.

Grilled eggplant, and miso glaze.

Sauteed shrimp, mango and mixed vegetables.

Breaded batter fried meat with katsu sauce.

Breaded batter fried meat with katsu sauce.

Breaded batter fried fish with katsu sauce.

Boiled tuna with ginger, and black pepper.

Seasoned ginger and soy boneless fried chicken.

Crispy jumbo shrimp and fried shredded vegetable with spicy peanut sauce.

Served with miso soup (choice of: salmon, vegetable or regular).Including: shumai, house noodles and green salad. Choice of any two.

Sauteed vegetable and steamed tofu in teriyaki sauce.

Stir fried thick white noodle soy based sauce.

pieces assorted vegetable sushi and one vegetable roll.

Cooked. Shrimp tempura roll topped with avocado, sweet and chili house trio sauce.

Tuna, salmon, eel, mango, mixed greens, and tempura crunch, wrapped with rice paper. No rice roll.

Spicy tuna, scallop, and avocado.

Grilled eel roll, topped with salmon, and avocado.

Spicy shrimp roll, topped with tuna and crunchy mix.

Spicy tuna, shrimp, and cucumber.

Spicy crab meat and eel roll topped with tuna and salmon.

Tuna, salmon, yellow tail, crab meat, avocado, cucumber rolled with yellow soy paper, topped with spicy crunchy fish flakes.

Cooked. Shrimp tempura roll topped with kingcrab meat.

Salmon, crabmeat with crunchy roll, topped with black pepper tuna and salmon.

Cooked. Eel, shrimp, crab meat, and cucumber.

Spicy tuna roll topped with crunchy mix.

Tuna, salmon, eel, shrimp, avocado, cucumber, crunch and rolled with green seaweed.

Tuna, salmon, yellowtail, avocado, and cucumber rolled with white seaweed.

Tuna, salmon, bean curd, crab meat, and crunch flakes wrapped with rice paper.

Salmon, crabmeat and avocado roll topped with tuna.

Asparagus, avocado, eel, yellow tail, and tuna topped with eggplant.

Soft shell crab tempura and cucumber, avocado topped with eel and tuna.

California roll topped with spicy tuna.

Tuna, salmon, avocado, topped with crispy duck and crabmeat.

Cooked. Shrimp tempura, eel, and crab meat, wrapped with rice paper.

Spicy tuna, salmon avocado, topped with king crab meat.

Tuna, salmon, eel, and avocado roll, topped with seared white tuna.

Salmon, smoked salmon, topped with crunch and lemon.

California roll topped with tuna.

Fresh salmon with cucumber and avocado.

Shrimp and mixed vegetables with mayo.

Smoked salmon and cream cheese.

Smoked salmon, avocado and cucumber.

Spicy yellow tail and tuna.

White tuna, eel, and cucumber.

Pickled vegetables, egg, crab meat, tofu, avocado and cucumber.

Choice of beef, chicken, shrimp or vegetables. Soy sauce broth or miso broth.

Japanese white noodles with seafood, egg and vegetable in stew style.

Japanese white noodles with seafood, chicken and vegetables in curry broth.

Stir fried noodles with seafood, pork, spicy cabbage, and Japanese worcesterchine sauce.